With the High Museum Wine Auction coming up, top wineries and winemakers will be coming to Atlanta in March. One of my favorites, Domaine Della, returns to the event for their third time and will be featured at an exclusive wine dinner at the Four Seasons hotel.
Domaine Della owner and winemaker David Hejl produces Pinot Noir from California’s Russian River Valley and Sonoma Coast, along with a small amount of Chardonnay.
On Wednesday, March 21 the Four Seasons in Midtown will host a four-course prix fixe dinner that will include six Domaine Della wines plus library wines. It will be held from 7 pm to 10:30 pm and costs $200 per person, plus tax and gratuity.
Reservations are required and may be made by calling 404-881-9898.
The Four Seasons Hotel Atlanta is located at 75 14th Street NE in Atlanta.
For more information on Domaine Della visit domainedella.com.