What could be better than getting to explore the food and drink culture of the entire south right in your own backyard? The Atlanta Food & Wine Festival returned for its 7th year in June, bigger and better than ever. It was so much more than just Atlanta. Fourteen states and Washington, D.C. were represented […]
cheese
Cheese and Beer Pairing with the Institut du Fromage
Beers from Rogue Ales & Spirits paired with cheeses from Rogue Creamery that are made with Rogue brews at a seminar with the Institut du Fromage in Atlanta
Cheese Week at Star Provisions
Atlanta’s top spot for cheese will be welcoming some of the nation’s best cheese makers in October for the Fifth Annual Cheese Week at Star Provisions. From October 9th though 12th, cheesemonger Tim Gaddis will host a series of interactive demonstrations and tastings. The demonstrations will be held from 11am to 4pm each day, and […]
AG Pick: Heron Hill Riesling
I’m really excited about the wines that are coming from my home state, New York. There are some impressive Rieslings being produced in the Finger Lakes region. That’s where Heron Hill Winery is located. It’s in a town called Hammondsport, about a 5 hour drive from New York City. The scenic route will take you […]
Strolling on the Ile Saint-Louis
It’s in the middle of Paris, yet many visitors I’ve spoken with say they’re not familiar with it. The Ile Saint-Louis is a small island in the Seine right next to the Ile de la Cite. To get there, walk around the back of Notre Dame and you’ll see a small bridge connecting the two […]