After the countdown to 2020 the countdown to the High Museum Atlanta Wine Auction is on! The four days of events feature top-rated sips and the best in Atlanta’s food scene, to benefit the High Museum of Art.
The winter holidays might be on your mind but I’m already looking forward to the High Museum Atlanta Wine Auction. The 26th annual event will be held March 21 through 24, 2018. The fete returns to Atlantic Station after two years at the lot at Turner Field. This year’s theme is “The Art of Collecting: […]
The south meets the sea at The Pig & The Pearl, a smokehouse and raw bar now open at Atlantic Station. Sure, it’s a seemingly odd pairing. But as The Amateur Gastronomer found out, it’s one that lets you enjoy exactly what you’re craving, without having to compromise on quality. The Pig & The Pearl […]
Chick-a-Biddy, the fast casual restaurant from Shaun Doty and Lance Gummere at Atlantic Station, will be celebrating its one year anniversary with a week of farm-fresh festivities. From Monday, July 28 through Sunday, August 3, Chick-a-Biddy will offer food and drink specials including: Monday, July 28: Free pimento cheese appetizer (one per table) Tuesday, July […]
Bring your appetite to Atlantic Station on Friday, August 15th and Saturday, August 16th for the 6th annual Atlanta Bar-B-Q Festival. The event is the city’s largest two-day barbecue cooking competition. More than 50 teams from Atlanta and the Southeast will compete in a cook-off to win cash prizes, trophies and bragging rights in categories […]
Step right up to the 5th annual Beer Carnival, bringing food, games, music, and more than 100 beers from around the world to Atlanta. Formerly known as the Winter Beer Carnival, the event is returning to Atlantic Station on a new early spring date – Saturday, April 5th. This year’s carnival is bigger and better […]