When a new steak restaurant comes along you expect the focus to be on high quality, great tasting steaks. And that’s what MAYA Steaks & Seafood gets exactly right. The upscale spot in Sandy Springs is the latest restaurant from Mimmo Alboumeh, chef and owner of Red Pepper Taqueria in Buckhead and Decatur. MAYA, named […]
American cuisine
New Drinks at Ted’s Montana Grill
There’s a new reason to dine at Ted’s Montana Grill this summer — five, actually. The restaurant inspired by the pioneer spirit of the American West has introduced three new handcrafted cocktails and two adult milkshakes. The cocktails are infused with fresh ingredients and taste like summer in a glass. The Ruby River is made […]
New Menus at Article 14
Article 14 is the kind of restaurant that makes you wish you worked or lived in Midtown so you could walk there for a drink or a bite to eat. Wherever you are, now is a great time to check out Article 14. The restaurant recently revamped its menus, adding unique cocktails and dishes inspired by […]
SMASH Kitchen & Bar Now Open
Satisfy your appetite no matter what you’re craving at SMASH Kitchen & Bar, now open in Town Brookhaven. The modern casual American restaurant is the newest concept from the Here to Serve Restaurants group, and features smash hits from owner Tom Catherall’s other Atlanta eateries. Flatbreads, steaks and burgers are the main attractions on SMASH’s […]
Where to Celebrate July 4th in Atlanta
The Fourth of July is all about fun, friends, fireworks — and food! Whether you’re looking to dine out on Independence Day or want to bring a feast home, here are the top holiday eats in Atlanta. Buckhead Southern Art Outdoor Barbecue: The Southern-inspired restaurant will be hosting a gourmet barbecue outdoors on the patio […]
Something Offal is Going On
Something offal is going on in Atlanta. When I visited the city a couple of months ago, many of the highly recommended restaurants had some sort of out of the ordinary animal offering. Vegetarians, consider yourself warned. You may not want to read beyond this point. Offal is defined as the various non-skeletal muscle parts […]
An Interview with Chef Eric Ripert
Chef Eric Ripert needs no introduction. A French native and world-renowned chef, Ripert is truly a master in the kitchen. Just one visit to Manhattan’s Le Bernardin where Ripert is executive chef will turn you into a passionate and devoted fan. You may not need an entire meal — I was hooked after a few […]
Miami’s Best Brunches
You can’t beat brunch. A great brunch is the most sumptuous meal of the week and it’s the best excuse to have all of your favorite foods at one time. If breakfast is the most important meal of the day, just think how important brunch must be! Looking to plan your Sunday brunch? Here are […]
Take a Bite Out of Bulldog Barbecue
This Memorial Day weekend leave the barbecuing to the pros. It’s the perfect time to check out Bulldog Barbecue, the North Carolina-style ‘cue restaurant of Top Chef season 3 contestant Howie Kleinberg. If you’re looking for a greasy and gritty barbecue joint, this isn’t it. You won’t smell like smoke when you leave and you […]
Surprising Cuisine in a College Setting
When it comes to dining out, South Floridians love to find the next big thing. A unique experience in North Miami is always one step ahead, serving fare from up-and-coming talents in the food and hospitality business. The place: the dining room at Florida International University’s School of Hospitality. Twice a week the dining room […]