Max’s Wine Dive Opens July 1

Opening at 12th & Midtown on July 1st: MAX’s Wine Dive, offering gourmet comfort food alongside an expertly curated selection of wines from around the world in a casual, rock-n-roll atmosphere.

Max's Wine DiveWith a mantra of “Fried Chicken and Champagne… Why the Hell Not?!?,” the Houston-based concept features a dual-sided menu consisting of “Wine Dive Classics” and a chef-driven seasonal items from Executive Chef Jason Hall (formerly of Saltyard and Livingston Restaurant + Bar).

MAX’s Wine Dive will serve dinner Monday through Thursday and brunch, lunch and dinner Friday through Sunday. Reservations can be made by clicking here.

MAX’s Wine Dive, 77 12th Street NE, Suite 6B, Atlanta (Midtown)
404.249.0445, maxswinedive.com/atlanta-12th-street