The French know how to do rosé right. And some of the best rosé can be found in Provence, in the south of France.
That’s where Mas de la Dame is, in a commune called Les Baux-de-Provence. It’s a gorgeous area in a beautiful part of Provence, best known for ruins of a fortified castle that overlook the vineyards and olive groves below.
Owned by sisters Anne Poniatowski and Caroline Missoffe, Mas de la Dame has 140 acres of vineyards at the foot of the medieval village of Les Baux. Farming is done organically, and the grapes are harvested by hand. Jean-Luc Colombo is the consulting winemaker.
It’s hard to imagine a more perfect setting for enjoying rosé than sitting outside with a chilled glass during the summer in Provence. But with a glass of the Mas de la Dame Rosé du Mas 2012, you can nearly recreate the experience at your own home.
The wine is a blend of 50% Grenache, 30% Syrah and 20% Cinsault. The grape juice spent 4 to 8 hours with the skins to get its pale peachy-pink color.
The Rosé du Mas opens with aromas of fresh berries and rose. On the palate are delicate flavors of ripe raspberry, wild strawberry and peach, with subtle fresh mint notes. The finish is clean and refreshing.
This is a rosé to make even the most skeptical wine drinker a rosé fan.
Enjoy the Mas de la Dame Rosé du Mas outdoors on a warm and sunny day with lunch or as an aperitif. It pairs well with salads, light pasta dishes, grilled pork, barbecue or fish. Serve the Rosé du Mas chilled.
$14, 12.85% alcohol