Check out articles from the AG’s Robin Alix Austin in the December 2014 issue of The Atlantan, out now.
Present Perfect
Luxe gifts for five unique occasions. Plus experts share their favorite holiday entertaining tips.
Page 46
Innovative Excellence
For the oenophile who has everything, check out the Coravin.
Page 124
What’s for Dinner?
Anne Byrn, UGA alumna and former food editor of the Atlanta Journal-Constitution dishes on her new cookbook.
Page 126