Kicking off on Bastille Day, F&B Atlanta will host a week-long series of events commemorating its two-year anniversary. The celebrations will last from Monday, July 14 through Friday, July 18 and will include a special prix-fixe menu and a champagne dinner.
Signature Anniversary Prix-Fixe Menu
Available during dinner service throughout the week for $30 per person, exclusive of tax and gratuity. Created by F&B’s culinary team led by executive chef Philippe Haddad, the menu features a selection of the restaurant’s signature dishes as well as the freshest local summer produce available.
F&B will decorate the restaurant in signature French red, white and blue, transporting guests to France for the night. Guests will enjoy dinner to the sound of a French accordionist, and will receive a complimentary champagne toast during dinner service.
On Thursday, July 17, F&B will host a champagne dinner featuring a four-course menu. Each course will be accompanied by a champagne pairing, carefully chosen to complement each dish. The intimate dinner will offer ten seats and be available for $120 per guest, exclusive of tax and gratuity.
F&B Atlanta is a rustic neighborhood bistro offering Belgian-inspired French cuisine, hand-selected wines and craft cocktails.