Mark your calendars for the 2014 Atlanta Downtown Restaurant Week, a chance to check out signature dishes from some of the city’s top dining spots at exclusive prices.
From Saturday, August 9th through Sunday, August 17th, more than 30 restaurants will be offering three course prix fixe lunch, brunch or dinner menus for $15, $25 or $35 per person, plus tax and gratuity.
Reservations are strongly recommended and may be made online at Open Table or by calling the restaurants directly.
Atlanta Downtown Restaurant Week is presented by Central Atlanta Progress, a Downtown business association with the mission to build a vibrant community with strong leadership and sustainable infrastructure.
Want to chat with fellow diners or see the latest restaurant week news? Join the conversation by using #DARW2014.